Eat Istanbul : a journey to the heart of Turkish cuisine
Harris, Andy (Writer on food and travel)2014
Book
Intrepid food and travel writer Andy Harris and photographer David Loftus reveal the wonderful tastes and exotic allure of Istanbul, one of the world's most fascinating cities. Part cookbook, part travelogue, they meet the characters behind the intriguing food of the city - artisan bakers, traditional chefs, fishermen and street food vendors, to name a few.
Main title:
Eat Istanbul : a journey to the heart of Turkish cuisine / Andy Harris & David Loftus.
Author:
Harris, Andy (Writer on food and travel), authorLoftus, David, illustrator
Imprint:
London : Quadrille Publishing, 2014.London : Quadrille Publishing, 2014.
Collation:
207 pages : illustrations (black and white, and colour), map (colour) ; 29 cm
Notes:
Includes index.
ISBN:
9781849493765 (hbk)
Dewey class:
641.5949618641.594961
Language:
English
BRN:
1562099