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The big book of kombucha : brewing, flavouring, and enjoying the health benefits of fermented tea

Crum, Hannah2016
Book
A complete guide to kombucha - its history and health benefits. how to brew it, hundreds of flavouring options, and recipes for cooking with kombucha. From the people behind one of the top kombucha online retail and informational sites.
Author:
Crum, Hannah, authorLaGory, Alex, author
Imprint:
Pownal : Storey, 2016.Pownal : Storey, 2016.
Collation:
400 pages : illustrations (colour) ; 23 cm
Notes:
Includes bibliographical references and index.
ISBN:
9781612124339 (pbk)
Dewey class:
641.877
Language:
English
Subject:
BRN:
2311752
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