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Bread

Herbert, Liz2010
Book
Containing over 100 recipes for all types of bread, from traditional loaves to shaped breads with new and exciting flavours, this book is a must have for the modern cook.
Main title:
Bread / Liz Herbert.
Work:
Imprint:
London : Simon & Schuster, 2010.
Collation:
144 p. : col. ill. ; 25 cm.
Notes:
At head of title: Women's Institute.Originally published: 2009.Includes index.
ISBN:
9781847374004 (pbk)
Dewey class:
641.815
Language:
English
BRN:
259942
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