A modern way to cook : over 150 quick, smart and flavour-packed recipes for every day

Jones, Anna (Food writer)2015

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Summary

Many more of us are interested in eating healthier food on a regular basis but sometimes, when we're home late, tired after work, and don't have time to buy lots of ingredients, it can just seem too complicated. In this collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters will be broken down by time (recipes for under 30 or 20 minutes, or recipes that are quick to prepare and can be left to slow cook) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week).