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River Cottage much more veg

Fearnley-Whittingstall, Hugh2017
Books, Manuscripts
Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. This book makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals.
Main title:
River Cottage much more veg / Hugh Fearnley-Whittingstall ; photography by Simon Wheeler ; illustrations by Mariko Jesse.
Author:
Fearnley-Whittingstall, Hugh, authorWheeler, Simon de Courcy, photographer (expression)Jesse, Mariko, illustrator
Imprint:
London : Bloomsbury, 2017.
Collation:
416 pages : illustrations (colour) ; 26 cm
Variant title:
Spine title: Much more veg
Notes:
Includes index.
ISBN:
9781408869000 (hbk)
Dewey class:
641.5636641.563 FEA641.5636 FEA641.563641.5636
Language:
English
Added title:
BRN:
2558509
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