Fresh start
Kerridge, Tom2018
Books, Manuscripts
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This recipe book is about encouraging everyone to cook from scratch rather than turning to processed or pre-packaged foods. With 100 fantastic recipes that the whole household can enjoy, the book will include healthier, home-made versions of popular fast food and ready meals which will taste better than the originals; mid-week suppers that take no time to rustle up; batch cooking to last you through the week; and proper feasts for the weekend.
Main title:
Fresh start / Tom Kerridge.
Author:
Kerridge, Tom, author
Imprint:
London : Bloomsbury Absolute, 2018.
Collation:
270 pages : illustrations (colour) ; 25 cm
Variant title:
Cover and spine title: Tom Kerridge's fresh start
Notes:
TV tie-in.Includes index.
ISBN:
9781472962805 (hbk)
Dewey class:
641.5641.5635641.5635 KER641.5 KER641.563
Language:
English
Added title:
Subject:
BRN:
2736776
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